Almond butter

2 cups of almonds
1 teaspoon of salt
vegetable oil
honey )

Throw the almonds into food processor. Pulse a few times until they have all become crumbly and dense.

Add the salt and keep it all whirring. The almonds should start to stick together here.

While the food processor is running, slowly drizzle in the vegetable oil, until the entire mixture binds together to form butter.

splash in a little honey with the oil.

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