Ingredients
1/2 cup cold water
1/2 cup soy sauce (please check the ingredients)
1/3 cup brown sugar
1 clove garlic, minced
2 Tbsp cornstarch
Instructions
In a small saucepan, mix water, soy sauce, brown sugar, garlic and cornstarch together with a wire whisk.
Stir constantly over medium-high heat until thick and bubbly.
Make sure the Soy sauce is wheat free.
Saturday, January 5, 2008
Terryaki Sauce
Posted by WhyMeCeliac at 11:27 PM
Labels: sauce, Super easy
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